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  • Environment
    • A Meta-Analysis of Effects of Bt Crops on Honey Bees
    • A Meta-Analysis of Effects of Bt Cotton and Maize on Nontarget Invertebrates
    • Changes in environmental impacts of major crops in the US
  • Other FAQs & Educational Resources
  • Agent Resources
    • What Is a GMO? (Presentations and Slides)
    • What Is a GMO? (Video Part 1)
    • What Is a GMO? (Video Part 2)
    • What is a GMOs (slides)
    • 2015 Extension Conference GMO Presentation
    • The North Carolina Tomato Growers Association’s Winter Vegetable Conference and the 2016 Southeastern Apple Growers Meeting: What you need to know about GMO's
    • ISAAA Global Status of Commercialized Biotech / GM Crops: 2017
    • Pros and Cons of 20 Years of GMO Cotton Production Presentation
    • 2017 Master Gardener College
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  • Agbiotech Safety
  • Responses to Controversial Studies
    • Séralini's republished study: long-term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize
    • Effect of Diets Containing Genetically Modified Potatoes Expressing Galanthus Nivalis Lectin on Rat Small Intestine by SW Ewen and Arpad Pusztai
    • NEJM Perspective: GMOs, Herbicides, and Public Health Philip J. Landrigan, M.D., and Charles Benbrook, Ph.D.
    • Response to Seralini Lab Paper Claiming Metabolism Disturbances Caused by the Transformation Process

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Ag BioTech

  • FAQs
  • Links
  • Agbiotech Reports
  • NCSU GES Center & Other Resources
    • NC State Genetic Engineering and Society Center
    • NCSU Genomic Sciences Laboratory
    • NCSU Synthetic and Systems Biology
    • North Carolina Biotechnology Center
    • GRACE – GMO Risk Assessment and Communication of Evidence
    • National Academies
  • Environment
    • A Meta-Analysis of Effects of Bt Crops on Honey Bees
    • A Meta-Analysis of Effects of Bt Cotton and Maize on Nontarget Invertebrates
    • Changes in environmental impacts of major crops in the US
  • Other FAQs & Educational Resources
  • Agent Resources
    • What Is a GMO? (Presentations and Slides)
    • What Is a GMO? (Video Part 1)
    • What Is a GMO? (Video Part 2)
    • What is a GMOs (slides)
    • 2015 Extension Conference GMO Presentation
    • The North Carolina Tomato Growers Association’s Winter Vegetable Conference and the 2016 Southeastern Apple Growers Meeting: What you need to know about GMO's
    • ISAAA Global Status of Commercialized Biotech / GM Crops: 2017
    • Pros and Cons of 20 Years of GMO Cotton Production Presentation
    • 2017 Master Gardener College
  • Subscribe By E-mail
  • Agbiotech Safety
  • Responses to Controversial Studies
    • Séralini's republished study: long-term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize
    • Effect of Diets Containing Genetically Modified Potatoes Expressing Galanthus Nivalis Lectin on Rat Small Intestine by SW Ewen and Arpad Pusztai
    • NEJM Perspective: GMOs, Herbicides, and Public Health Philip J. Landrigan, M.D., and Charles Benbrook, Ph.D.
    • Response to Seralini Lab Paper Claiming Metabolism Disturbances Caused by the Transformation Process

Discover Extension

Access Publications Explore Topic Areas Read News Visit County Centers Find Extension Jobs

Labeling & Regulations

Labeling


CAST: The Potential Impacts of Mandatory Labeling for Genetically Engineered Food in the United States

CAST: Process Labeling of Food: Consumer Behavior, the Agricultural Sector, and Policy Recommendations

Labeling of Genetically Modified Foods, Colorado State University Extension

International approaches to the labeling of genetically modified foods (2003) University of California.

GMO Labels Won't Make Your Food Safer

Toronto Star : Canada won’t be following U.S. in labelling GMO food products

Boston Globe editorial: GMO labeling laws promote fear and misinformation

The Real Cost of Labeling by Bruce Chassy and Jon Entine
Part 1.
Part 2.
Part 3.

Survey Shows Vermont GMO Labeling Mandate Misleads Consumers The Report

Regulations


Policy: Reboot the debate on genetic engineering


Give Genetic Engineering Some Breathing Room

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Written By
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Keith Edmisten
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NC State University and N.C. A&T State University work in tandem, along with federal, state and local governments, to form a strategic partnership called N.C. Cooperative Extension, which staffs local offices in all 100 counties and with the Eastern Band of Cherokee Indians.

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