National Academies Find this page at: go.ncsu.edu/readext?369156 National Academies of Sciences, Engineering, and Medicine study examining a range of questions and opinions about the economic, agronomic, health, safety, or other impacts of genetically engineered (GE) crops and food. NATIONAL ACADEMIES REPORT ON GENETICALLY ENGINEERED CROPS NAS Future Biotechnology Products and Opportunities to Enhance Capabilities of the Biotechnology Regulatory System, First Public Meeting April 18, 2016 Genetically Engineered Trees Webinar Gene Drives on the Horizon Reportshare Share This Article
