NC State Extension

Agriculture & Food

NC State Extension connects farmers, agribusinesses and communities with vital research-based information and technology. Research at NC State targets society's grand challenges. Extension delivers this research directly into the hands of North Carolinians, helping them to translate knowledge into everyday solutions.

Recent Agbiotech Developments

Opponents of biotechnology often claim that the cost of using biotechnology is too high compared to conventional methods. This …

Recent Publications related to Agriculture & Food

Septoria spore production on underside of tomato leaf

Septoria Leaf Spot of Tomato

This factsheet covers the identification and control of septoria leaf spot of tomatoes.

produce at farmers market

Local Food Systems: Clarifying Current Research

This publication discusses the environmental, economic, health, and community benefits that local food systems provide …

4 days agoLocal Foods
Triclopyr spray drift on rose one day after treatment.

Synthetic Auxins

This factsheet describes the symptoms of a synthetic auxin (SA) herbicide injury.

Bacterial wilt in tomato field.

Southern Bacterial Wilt of Tomato

Southern bacterial wilt of tomatoes is addressed in this factsheet.

Kiwifruit

The kiwifruit is a large, woody, deciduous vine native to the Yangtze Valley of China. …

Comparison of healthy plant with P deficient plant.

Phosphorus Deficiency of Carinata

In this Brassica carinata (Ethiopian mustard) update, we highlight the symptoms of nitrogen deficiency. These …

disease symptoms on a plant

Marchitez de Fusarium en sandía

Esta Hoja de Datos de Patología Vegetal fue publicada en inglés en 2015 por la …

disease symptoms on squash stem

Pudrición gomosa del tallo en cucurbitáceas

Esta Hoja de Datos de Patología Vegetal fue publicada en inglés en 2015 por la …