NC Cooperative Extension Logo
  • About
  • Meet Our Staff
  • Events
  • County Centers
  • Topics
  • Paths to CALS
  • FAQs
  • Links
  • Agbiotech Reports
  • NCSU GES Center & Other Resources
    • NC State Genetic Engineering and Society Center
    • NCSU Genomic Sciences Laboratory
    • NCSU Synthetic and Systems Biology
    • North Carolina Biotechnology Center
    • GRACE – GMO Risk Assessment and Communication of Evidence
    • National Academies
  • Environment
    • A Meta-Analysis of Effects of Bt Crops on Honey Bees
    • A Meta-Analysis of Effects of Bt Cotton and Maize on Nontarget Invertebrates
    • Changes in environmental impacts of major crops in the US
  • Other FAQs & Educational Resources
  • Agent Resources
    • What Is a GMO? (Presentations and Slides)
    • What Is a GMO? (Video Part 1)
    • What Is a GMO? (Video Part 2)
    • What is a GMOs (slides)
    • 2015 Extension Conference GMO Presentation
    • The North Carolina Tomato Growers Association’s Winter Vegetable Conference and the 2016 Southeastern Apple Growers Meeting: What you need to know about GMO's
    • ISAAA Global Status of Commercialized Biotech / GM Crops: 2017
    • Pros and Cons of 20 Years of GMO Cotton Production Presentation
    • 2017 Master Gardener College
  • Subscribe By E-mail
  • Agbiotech Safety
  • Responses to Controversial Studies
    • Séralini's republished study: long-term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize
    • Effect of Diets Containing Genetically Modified Potatoes Expressing Galanthus Nivalis Lectin on Rat Small Intestine by SW Ewen and Arpad Pusztai
    • NEJM Perspective: GMOs, Herbicides, and Public Health Philip J. Landrigan, M.D., and Charles Benbrook, Ph.D.
    • Response to Seralini Lab Paper Claiming Metabolism Disturbances Caused by the Transformation Process
  • Publications & Factsheets

Discover Extension

Access Publications Explore Topic Areas Read News Visit County Centers Find Extension Jobs

Ag BioTech

  • FAQs
  • Links
  • Agbiotech Reports
  • NCSU GES Center & Other Resources
    • NC State Genetic Engineering and Society Center
    • NCSU Genomic Sciences Laboratory
    • NCSU Synthetic and Systems Biology
    • North Carolina Biotechnology Center
    • GRACE – GMO Risk Assessment and Communication of Evidence
    • National Academies
  • Environment
    • A Meta-Analysis of Effects of Bt Crops on Honey Bees
    • A Meta-Analysis of Effects of Bt Cotton and Maize on Nontarget Invertebrates
    • Changes in environmental impacts of major crops in the US
  • Other FAQs & Educational Resources
  • Agent Resources
    • What Is a GMO? (Presentations and Slides)
    • What Is a GMO? (Video Part 1)
    • What Is a GMO? (Video Part 2)
    • What is a GMOs (slides)
    • 2015 Extension Conference GMO Presentation
    • The North Carolina Tomato Growers Association’s Winter Vegetable Conference and the 2016 Southeastern Apple Growers Meeting: What you need to know about GMO's
    • ISAAA Global Status of Commercialized Biotech / GM Crops: 2017
    • Pros and Cons of 20 Years of GMO Cotton Production Presentation
    • 2017 Master Gardener College
  • Subscribe By E-mail
  • Agbiotech Safety
  • Responses to Controversial Studies
    • Séralini's republished study: long-term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize
    • Effect of Diets Containing Genetically Modified Potatoes Expressing Galanthus Nivalis Lectin on Rat Small Intestine by SW Ewen and Arpad Pusztai
    • NEJM Perspective: GMOs, Herbicides, and Public Health Philip J. Landrigan, M.D., and Charles Benbrook, Ph.D.
    • Response to Seralini Lab Paper Claiming Metabolism Disturbances Caused by the Transformation Process
  • Publications & Factsheets

Discover Extension

Access Publications Explore Topic Areas Read News Visit County Centers Find Extension Jobs

News From Ag BioTech

Image not available
EPA Issues New Regulations for Gene-Edited Crops

Published - June 7, 2023

Black and red cherry tomatoes clustered, two halves showing seeds and green stems
GMO Tomatoes Could Be Returning After 25 Years. Will People Eat Them?

Published - April 9, 2022

Months from sequence to first human study — SARS 20, Influenza A/Indonesia 12, A/California 4, Zika 3, COVID-19 2
Plant Pandemics

Published - January 9, 2022

Two green circular badges with sun and field; left: "Derived From Bioengineering", right: "Bioengineered"
National Bioengineered Food Disclosure Law Goes Into Effect

Published - January 5, 2022

Hand pouring yellow rice grains onto a pile beside a halved papaya
Philippines Becomes First Country to Approve Nutrient-Enriched “Golden Rice” for Planting

Published - July 28, 2021

Two women beside text: GM crops and the global divide — Thursday, April 29, 10 am EDT, AfS LIVE
Interview With Jennifer Thomson, Author of GM Crops and the Global Divide

Published - May 21, 2021

Months from sequence to first human study — SARS 20, Influenza A/Indonesia 12, A/California 4, Zika 3, COVID-19 2
Plant Pandemics

Published - May 19, 2021

Website header with title "Journal of Regulatory Science" and navigation links
A Special Issue of the Journal of Regulatory Science on Genetically Modified Organisms

Published - January 15, 2021

All News From Ag BioTech

News From NC State Extension

A three-dimensional green silhouette of North Carolina featuring the white “$4 for 4-H” campaign logo and 4-H clover emblem. A large yellow starburst appears behind the state against a dark green background.
$4 for 4-H Reaches All 100 Counties

Published - October 9, 2026

From: North Carolina 4-H
spectrometer
Near Infrared (NIR) Spectroscopy Workshop

Published - October 9, 2026

From: Forages
Cows grazing
Grassland Partnership Webinars

Published - October 9, 2026

From: Forages
Michael holding soil for a research project
Youth Programs Ignite Student’s Passion for Plant Biology and Global Food Security

Published - October 9, 2026

From: Grow For It
l
2026 Apple Maturity Program [10.06.26]

Published - October 9, 2026

From: Southern Appalachian Apples
Image not available
What can be done for regrowth when cotton is ready for harvest? (Collins & Edmisten)

Published - October 8, 2026

From: Cotton
Peanuts recently dug in NC
NC Crop Update 12 October 8 Peanut Notes No. 244 2026

Published - October 8, 2026

From: Peanut
Sticky insect trap with brown marmorated stink bugs on it
WNC Orchard Insect Pest Populations - October 5, 2026

Published - October 7, 2026

From: Southern Appalachian Apples
Roasted Tomatoes
Food Labeling and Ingredient Forms, it makes a difference

Published - October 7, 2026

From: Food Business
Richmond County EMFVs standing in front of a building during their tour of the NCSU dairy farm
Richmond County EMFVs Enjoy Touring the NC State Dairy Farm

Published - October 6, 2026

From: Family and Consumer Science Program
All News From NC State Extension
NC Cooperative Extension Logo

NC State University and N.C. A&T State University work in tandem, along with federal, state and local governments, to form a strategic partnership called N.C. Cooperative Extension, which staffs local offices in all 100 counties and with the Eastern Band of Cherokee Indians.

Where Next?

  • About Extension
  • Jobs
  • Departments & Partners
  • College of Agriculture and Life Sciences
  • Become a CALS Student
  • Extension at NC A&T
  • Give Now

Let's Stay In Touch

We have several topic based email newsletters that are sent out periodically when we have new information to share. Want to see which lists are available? SUBSCRIBE BY EMAIL

Read Our Commitment to Nondiscrimination | Read Our Privacy Statement


N.C. Cooperative Extension prohibits discrimination and harassment on the basis of race, color, national origin, age, sex (including pregnancy), disability, religion, sexual orientation, gender identity, and veteran status.


Information on Accessibility

Employee Login